ANTIFUNGAL AND ANTIBACTERIAL EFFECTS OF CORIANDER OLEORESIN MEDIATED SILVER NANOPARTICLES | PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY

Goal: To test the antibacterial and antifungal activity of silver nanoparticles mediated by coriander oleoresin.

Materials and Methods: Silver nanoparticles mediated by coriander oleoresin were initially prepared and validated using UV-Visible Spectroscopy. The prepared silver nanoparticles mediated by Coriander oleoresin were further evaluated by standard procedure against S for their antimicrobial properties. Lactobacillus, S. Mutans, S. Aureus, C. Albicans.

Results and Discussion: The study demonstrated peak UV-Visible spectroscopy at 420 nm, suggesting synthesis of silver nanoparticles. Dose-dependent antibacterial activity with S was demonstrated. With aureus and S. Muthans, mutans. S. Coriander oleoresin-mediated silver nanoparticles with a maximum inhibition zone of 22 mm at their peak concentration (150μL) were very sensitive to aureus. At all concentrations used, Lactobacillus showed the same zone of inhibition. C. Albicans, at their maximum concentration (150 μL) of nanoparticles, have the highest inhibition zone (20 mm).

Conclusion: This study concludes that silver nanoparticles induced by Coriander oleoresin have strong antimicrobial activity and can be used for infections caused by S. Mutans, S. Mutans Aureus, C. Albicans. Albicans.

Please see the link :- https://www.ikprress.org/index.php/PCBMB/article/view/5370