Background: Recent years have witnessed growth in the research and application of nanoparticles and nanotechnoloy. Lycopene is a red coloured pigment found in fruits and vegetables. Chitosan is a straight chain polymer composed of glucosamine and N-acetylglucosamine. Both the substances possess antifungal activity. Hence, the aim of this study was to assess the antifungal activity of lycopene extract, chitosan nanoparticle and lycopene chitosan nanocomposite.
Materials and
Methods: Chitosan nanoparticle incorporated lycopene was prepared and its
antifungal activity was tested individually and in combination against Candida
albicans using minimum inhibitory concentration assay. Chitosan solution was
prepared, centrifugation was done and further characterisation of chitosan
nanoparticle was done using Ultaviolet-viz-Spectroscopy. The antifungal
activity was assessed using minimum inhibitory concentration.
Please see the link :- https://www.ikprress.org/index.php/PCBMB/article/view/5295
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